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The 30 Day Menu Challenge: Day 1

It’s really exciting to try out new dishes, pero if you are the cook, that can be quite tasking. This year, I am challenging myself to prepare  with 30 different dishes that I will serve to my family. And the challenge starts yesterday:

We had Pork Binagoongan and Sinigang na Bangus (recipes will be posted at Dishes by Pehpot, hopefully within the week). I don’t do this often, parining dishes, but he requested for this. I think we had too much rice we can handle yesterday. The saltiness of pork binagoongan compliments the sourness of sinigang na bangus very well. A perfect combination!

And that dish inspired me to do the laundry after lunch.. hehe talk about burning the calories!

We’ll be using the 30dmenu as category for this challenge 🙂 

 

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5 Comments Filed Under: Featured

Comments

  1. rc gweniful/cherry says

    January 22, 2013 at 1:53 pm

    I vow to cook more this year, too. pero having no maid and all, parang ang hirap but i will try my best…

    Reply
  2. Tetcha Figuerres says

    January 22, 2013 at 5:48 pm

    More than once a week, we prepare bangus dishes at home because I love milkfish, but I haven’t tried that combination: pork binagoongan and sinigang na bangus. I should try having both during lunch or dinner one of these days.

    Reply
  3. peachy @ The Peach Kitchen says

    January 22, 2013 at 6:00 pm

    Hmmnn.. mukhang masayang challenge ito ah. Ang sarap ng mga ulam ninyo. Masisira ang diet pag ganito..hehehe

    Reply
  4. levy says

    January 23, 2013 at 9:00 am

    tinotoo mo ha! Antayin ko ang recipe sa Dish Pehpot 🙂

    Reply
  5. jared's mum says

    January 23, 2013 at 10:48 am

    i love sinigang na bangus but i have never tried making one. my mum’s recipe is my favorite. i will wait for the recipe + will try to cook it at my kitchen, too.

    if only for my non-existent cooking skill, i would love to join this challenge 😉

    Reply

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