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5 New Year’s Resolutions for Better Nutrition

Christmas season is a great excuse to indulge. Indulge in gifts, indulge in spending and most specially indulge in eating. Guilty as charged! For the purpose of being fair, to you and to my diet, I am going to enumerate the food that I ate during the holidays.

I had lechon, grilled liempo, pork BBQ to start with, that’s after promising that I would stop eating pork. And for some reason, I decided to bake pineapple carrot cake during our Noche Buena, which basically ends up in my tummy (because I am the only who likes to eat this cake). It is frosted with cream cheese frosting, so just imagine the calories.

I will skip the chocolates because that was too many to count. And then there’s ham! That ham is the culprit. My mother even prepared Mechado for Media Noche. If there’s any consolation, I didn’t eat that much macaroni salad and rice.

Good thing, right after this season is the start of the year. A very good motivation to reflect and try to be better. Aren’t you glad that we celebrate Christmas one week before New Year? Oh boy, I am so glad! New Year gives us a chance to reflect and strive to be better than last year. Dapat lang kasama ang health to be better this New Year. New Year is the best time to start being mindful about our health and have a better nutrition.

I am going to share with you 5 New Year’s resolutions for better nutrition. Let’s hope that come March, we are all healthier and our bodies are beach ready!

5 New Year’s Resolutions for Better Nutrition

1. Drink less colored drinks and drink more water. What are colored drinks? Anything that is not water, Yes, coffee included. I know, I know. I didn’t say do not drink colored drinks. Just lessen it. If you’re used to drinking 3 cups of coffee a day, try doing just one. When dinning out, opt for service water instead of the bottomless iced tea (which looks very temping because it really is cheap). Honestly, you will save a lot if you’ll just skip that colored drinks when dinning out. Drink water, drink water, drink water.

TIP: Increase your water intake by having a water jug/bottle with you. You can easily keep track of your water intake using this method. A 2 Liter water bottle is good for a day. Adding a slice or two of lemon is a healthy option. 

2. Never skip breakfast. Never ever skip breakfast. And if I have to say it again, I will. NEVER. SKIP. BREAKFAST. Let me explain a bit why. Eating breakfast gives you energy during the day and also prevents you from being sleepy before lunch time. Eating breakfast makes you more alert and less grouchy. In terms of weight loss, eating breakfast makes you less hungrier during the day and gives your metabolism a good start.

TIP: A good breakfast meal includes carbohydrates, protein and fiber. If you’re on the go, a veggie smoothie is a good breakfast alternative. Add peanut butter or milk for protein and munch on a piece of wheat bread for your carbohydrates source

3. Eat less rice and more vegetables and fruits. As mentioned above, a good meal should include carbohydrates, protein and fiber in equal proportions of course. It should be 1/4 of your plate is carbohydrates, 1/4 is protein and 1/2 is fiber. Looks really hard but it gets better everyday. The key is start eating less rice. If your usual consumption is 1 cup of rice, try doing 1/2 for a while until you can do 1/4 rice. It’s easier than you think, I have been there. I know how it feels. To prevent that empty feeling (that’s how exactly I feel when I tried lessening my rice intake without alternative), add vegetables on your plate. Decrease rice, increase veggies. In just a week, you will see the difference.

TIP: If you are not a veggie person like me, try steamed veggies and cut it into small pieces. Kangkong with garlic works well with any ulam. 

4. Stay away from fried food as much as you can. Put that fried chicken down! At work, try ordering menudo or nilaga instead of your usual fried chicken or pork chop. Subukan mo din mag gulay huwag lang tuwing Biyernes.

TIP: Mixed rice works for me. When I am swamped with blogging duties and mommy duties, I usually cook mixed rice with lots of vegetables, some shrimp (sometimes chicken) and just reheat it in microwave when I need to eat. If you want to test your cooking skills, you can try cooking mixed rice good for 3 to 5 days and stack it on microwavable containers and put it in the fridge. 

5. Don’t forget to snack. Alam mo ba na dapat lang you eat your snacks aside from your meal? That you should eat every 4 hours to boost your metabolism and gives you better nutrition. Snack on healthy food such as whole grain products. Cheese and wheat bread is a good snack, as well as carrot sticks. Low fat milk and bread is a good option too.

TIP: Prepare/ buy a sandwich during your morning break and divide in two. Eat the other half as your morning snack and the other half as your afternoon snack. 

As the New Year unfolds, commit to do the right thing. Dapat lang you take care of your health. Dapat lang start the year right by being healthier for yourself and for your family. For more Dapat Lang tips visit the Solane website, www.solane.com.ph,  and Solane Facebook page, https://www.facebook.com/solane.ph.

Leave a Comment Filed Under: Health & Wellness, HOME & LIVING

Enjoy A Healthier Fizz With Del Monte

If you love fizzy drinks but softdrinks is too much for you, you have to try the newest from Del Monte:

The new Del Monte Fizzy Juice Drink is made with real fruit jkuice. It has no added sugar, and is fortified with 100% of your Vitamin C needs. Plus, it’s caffeine and calorie free!

The new Del Monte Fizzy Juice Drinks comes in two deliciously and refreshingly fruity flavors: Pineapple and Orange-Pomelo. Available in 330 ml cans in all 7- Eleven stores nationwide.

 

Leave a Comment Filed Under: BLOGGING, Promotions

Baked Penne With Italian Meatballs Recipe (Contadina Sauces Recipe)

Still can’t get enough of Contadina sauces! And since the last recipe I did was super easy, I challenged myself to make a more elaborate one. Nasobrahan yata ako sa challenge haha. For Noche Buena, I made Baked Penne with Italian Meatballs in Bechamel Sauce.

This is the most elaborate and super sarap pasta recipe I did so far. Move over spaghetti! And will I do it again? Yes na yes and promise I will make a video out of it. Na stress ako sa first time so I never got the chance to record. Here are the recipes I used to make this dish the best pasta dish ever.

Italian Meatballs Recipe from Contadina Website: 

This is super easy to make pala! I have been wondering how meatballs are made and this recipe is super easy and swak na swak. Only, I replaced fennel with anise seed and used only half. Anise seed kase is stronger and fennel is hard to find 🙂

Baked Ziti Recipe

  • 500 grams Contadina Penne Pasta
  • 1/2 cup cream cheese
  • 1/4 cup grated romano cheese
  • 420 grams Contadina Aglio Arrostito Pasta Sauce
  • 1/4 teaspoon black pepper
  • 1 cup shredded mozzarella cheese

*Preheat oven to 350 F

1. Cook Penne according to packaging. (Do not rinse off under water!)

2. In a big bowl, combine cream cheese, romano cheese, pepper and sauce (reserve 1/4)

3. Combine penne and sauce.

4. In a pan, spread the 1/4 cup reserved sauce, add the penne mixture and top with Mozzarella.

5. Cover with foil and bake until mozzarella is melted (12 to 15 minutes).

Bechamel Sauce Recipe can be found here. 

Kaya sya elaborate because that’s 3 things you need to cook but sabi ko nga, it was worth it.

To serve, arrange pasta + white sauce then top with meatballs and parmesan cheese.

Now, it’s time for a giveaway! Who wants to try this super sarap pasta recipe?!? Raise your plates! Giveaway prize is a basket full of Contadina products!

I will make this giveaway super easy. Comment below kung ano sa tingin nyo sa recipe ko, mukhang bang masarap? mahirap gawin? or mukhang tataob ang baked Ziti ng Sbarro?

Then copy and paste below as your status (public bes ha) at huwag kalimutan na i tag ang Mommy Blogger Pehpot page:

@Mommy Blogger Pehpot, your pasta recipe using Contadina Sauces and Contadina Penne Pasta looks really yummy! Gusto ko din i try ang Baked Penne with Italian Meatballs na ito!  http://tinyurl.com/contadinagiveaway #ContadinaPhilippines #MommyPehpotGiveaway #MommyPehpotGiveaway2017

Giveaway will end on January 17 and will announce winner first thing on January 18. The winner can claim the prize in Makati from January 18 until January 20. 

33 Comments Filed Under: HOME & LIVING, Recipes & Cooking

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